On Thursday evenings, a chef’s dinner is served at “Arava Land” restaurant in Tzukim – advance reservation required.
(Reservations through Yonatan – phone number available in the contact details)
Private dinners for couples or groups are available by reservation on other days of the week.
After many years in top gourmet kitchens across Israel and London, Chef Yonatan Dahan has made the Arava his home, where he now hosts exclusive, private chef dinners—available by advance reservation only.
Enjoy seasonally inspired menus built around the finest Arava produce, thoughtfully tailored to every dietary preference and sensitivity.